A Believer and A Nonbeliever

by j3nn on July 15, 2011

white_nectarine_2_jul15 I’m a bit of both today! What do I believe in? Lots of things! Like: The effectiveness of Clearly Fresh Bags.

Remember my initial Clearly Fresh Bags review from 10 days ago? I have an update!

It involves the white nectarines seen to the immediate left of this text.

Clearly Fresh Bags is offering j3nn.net readers a 15% off online coupon good until 7/22/11! Just enter promo code JML15 when prompted at the checkout.

 

I placed my white nectarines and faith inside my sample of Clearly Fresh Bags 10 days ago, ate two of them this week, and left the rest to science experimentation. I took a few glimpses at the content of the bag throughout the week and the contents were still normal looking.

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Today, I opened up the bag and found:

2 of them had spoiled Sad smile

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But the other two were perfectly fresh and edible! Not too soft, not too firm, and no wrinkling.

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Some considerations: 1-) There was some moisture inside the bag. It’s been hot + humid and there’s no AC in our house. 2-) I have NO IDEA when the rotten two were picked, if they were from the same tree, truck load, etc. 3-) I don’t know how well the other two were handled; If they had bruises, blemishes, etc. But considering the two of them lasted tens days after buying them at the store during warm weather, I believe in the effectiveness of Clearly Fresh Bags. One last consideration: I didn’t do a comparison test with a regular storage bag. So, I don’t know if I would have gotten identical or similar results. I’ll have to try that with my other samples.

I cut the remaining good white nectarines up to be enjoyed as snacks.

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I’m not a fan of extra warm fruit, so into the fridge it went. Smile

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What don’t I believe in? Quite a few things, but today, I lost faith in this gluten-free, grain-free bread experiment:

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Even with an all-star lineup of ingredients they still failed to deliver. Sad smile

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Not even freshly ground chia seeds could save the day!

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They were borderline edible if you REALLY want a gluten-free, grain-free bread, but not worth settling for, in my opinion. So: I’m not going to share the disaster recipe with you, but if you can’t live without it and are dying to know, just e-mail me and I’ll give it to you. I don’t want to lead anyone astray with this flop unless they accept that they aren’t that fabulous and want them anyway, lol.

What do you believe in today? Or what have you lost faith in lately?

I’m putting a lot of faith in a prescription that I don’t really want to take! I’m still battling this sinus and/or allergy problem. My newest symptom: My ears feel like they need to “pop.” Disappointed smile I know that’s definitely my sinuses because I’ve had this symptom before, but not in the past 7 or 8 years. How lucky am I! LOL The reason this happens is that there’s a little connective thingie (scientific term) between your nose and ear and when it’s inflamed or infected, liquid gets trapped in there and all that pleasant stuff. I’m on day 5 of my antibiotic (cipro), so the infection is probably stepping up its game to stay alive and stuff, but my immune system with the help of the antibiotic aren’t having any of that! Infection: You are going down! I asked it nicely to leave, but diplomacy failed. So, I went to war and brought in the allies. The great sinus saga continues…

For your Friday night entertainment: Whole Foods Parking Lot video!!!

 

LOL – Love it!! Rolling on the floor laughing

Don’t forget: Enter promo code JML15 to save 15% on your Clearly Fresh Bag order! Offer good until 7/22/11

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{ 4 comments }

1 Ellie@fitforthesoul
Twitter:
July 15, 2011 at 9:03 PM

aww Jenn I hope you feel better soon! Hang in there, and…DON’T LOSE FAITH! :) Lately I’ve lost faith knowing my stomach!! haha, it’s silly. But, I’m hungry even more often and more intensely than ever before~I can’t predict anymore :P

2 Averie @ Love Veggies and Yoga
Twitter:
July 15, 2011 at 9:34 PM

and left the rest to science experimentation = I can’t believe you were going to risk wasting perfectly good produce for this experiment. I mean, I thank you and all though! :)

GF and grain free…yeah, that’s hard. Very hard. I would imagine that you would either have hockey pucks OR a dry crumbling mess. Similar challenges present with GF and vegan. Like using nut based flours, i.e. almond flour or cashew flour, things get really dense and sometimes burn..in a hurry. And are heavy. It’s really hard…props to you for trying!

And your ears…ugh. That sucks girl. But hopefully this thing is almost OVER! :)

3 J3nn (Jenn's Menu and Lifestyle Blog)
Twitter:
July 16, 2011 at 12:28 AM

That was kind of risky, huh! I live on the edge, what can I say? :)

4 lynn @ the actor's diet
Twitter:
July 16, 2011 at 11:31 AM

i’d love it if you did a comparison test! i did one w some other bags i was sent a year ago and found they didn’t work so i’m skeptical.

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